Avocado Miso Soba Noodles

avocado, miso, soba, noodles, mushroom, eggplant, kale, seseme

Ingredients:

1 Serving of soba (buckwheat) noodles

1 Avocado

1/2 Lime

3 Tbsp of miso

1 Tbsp olive oil

1 bunch of kale

2 mushrooms

1/4 chopped eggplant

Sprinkle of sesame seeds

Method:

  1. Bring pot of water to boil, add soba noodles and cook until soft (warning these take much shorter than regular pasta).
  2. While noodles are cooking, combine miso, avocado, lime and olive oil in a blender, blend until smooth
  3. Fry mushrooms, eggplant (any other veggies you may want to add), ad kale at the last minuet to wilt.
  4. Drain soba noodles and combine with dressing and veggies, garnish with sesame seeds. Enjoy warm or cold!

 

Advertisements

Leave a Reply!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s